Starters

HOUSE-MIXED SALAD

Cherry tomato, red radish, fennel, olive oil & lime vinaigrette, crouton, parmesan cheese

Continue reading

HOMEMADE FRIES

Thin-cut, double bath, fried in beef-tallow oil

Continue reading

MAC & CHEESE BALLS

Emmental cheese, ham and mushroom served with truffle aioli

Continue reading

FRIED CHICKEN

Deep-fried chicken thigh marinated in buttermilk served with smoked paprika aioli

Continue reading

ITALIAN TOAST

Savory French toast, cherry tomato, ricotta cheese, pesto, Balsamic vinegar

Continue reading

COLD CUTS & CHEESE PLATER

Selection of 3 Cured meat, 4 cheese depending on market availability

Continue reading